January 24 – 31, 2020
On Sunday, January 24 we will begin Sunday Pie: Slices-to-Go. Reserve your slice of pie for curbside pickup by either calling the Inn 802-496-2405 or email us at [email protected], then pick up your pie on Sunday between 3-6p. Still thinking about your choice on Sunday afternoon? Call us to see what is still available. Each slice is $5.50, tax included. Due to COVID-19 restrictions, we will deliver your pie to your car.
Sunday, January 24 Slice-to-Go menu:
- Mixed Berry Pie
- Chocolate Mousse Pie
- Coconut Cream Pie
Would you like a whole pie to enjoy at home with family or friends? Give these a try. Whole pies are available Wednesday through Sunday – please call one day in advance to place your order.
|Apple - Cranberry Pie||$20 plus tax|
|Blueberry Pie||$20 plus tax|
|Chocolate Pecan Pie||$25 plus tax|
|Shaker Lemon Pie||$20 plus tax|
We make cheesecakes too! Click here to see many of our offerings. Whole pie and cheesecake orders must be preordered at least one day in advance.
The MINI pie is made in a 5.5″ pie shell, and is perfect for 4 servings. The MINI cheesecake is a bite-sized, 6″ cheesecake that affords the full rich flavor of your favorite cheesecake. MINI pie and cheesecake orders must be preordered at least one day in advance.
|MINI Blueberry Pie||$10 plus tax|
|MINI Apple-Cranberry Pie||$10 plus tax|
|Mini Chocolate Cheesecake||$15 plus tax|
Place your order at [email protected] or call Tim at 802-496-2405. We will email you an invoice so you may pay online. If you prefer, we can process your credit card when you pick your pie. Check or cash are also welcome. We will meet you curbside with your order.
If you wish, we will deliver to your home in Warren, Waitfield, or Fayston for $4